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Glass of pink salt and apple cider vinegar for weight loss drink with lemon and ginger

Why I Tried Pink Salt and Apple Cider Vinegar for Weight Loss


  • Author: Emma Waters
  • Total Time: 5 minutes
  • Yield: 1 serving 1x

Description

A simple, natural morning drink using pink salt and apple cider vinegar that supports digestion, reduces bloating, and curbs cravings—perfect for a healthy weight loss routine.


Ingredients

Scale
  • 1 cup warm water
  • 1 tablespoon apple cider vinegar (raw and unfiltered)
  • 1/4 teaspoon Himalayan pink salt
  • Juice of 1/4 lemon (optional)
  • A few drops of stevia or monk fruit (optional, to taste)

Instructions

  1. Warm your water to just below boiling.
  2. Mix in the Himalayan pink salt and stir until fully dissolved.
  3. Add the apple cider vinegar, lemon juice (if using), and sweetener.
  4. Stir well to combine.
  5. Sip slowly on an empty stomach about 30 minutes before your first meal.

Notes

For best results, drink consistently each morning. If the taste is too strong, adjust the vinegar or add more lemon. Avoid drinking undiluted ACV to protect your teeth and throat.

  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: No Cook
  • Cuisine: Health Drink

Nutrition

  • Serving Size: 1 glass
  • Calories: 5
  • Sugar: 0g
  • Sodium: 180mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: pink salt, apple cider vinegar, weight loss, detox drink, morning ritual