Description
These Peanut Butter Balls with Rice Krispies are creamy, crunchy, and coated in silky chocolate. A no-bake candy favorite perfect for holidays, parties, or whenever you need a sweet chocolate-peanut butter treat.
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/4 cup butter, softened
- 1 cup powdered sugar
- 2 cups Rice Krispies cereal, slightly crushed
- 2 cups semi-sweet chocolate chips
- 2 tbsp vegetable shortening
Instructions
- Line a baking sheet with parchment paper.
- Cream together peanut butter, butter, and powdered sugar until smooth.
- Stir in Rice Krispies until evenly mixed.
- Shape mixture into small balls and chill 30 minutes.
- Melt chocolate and shortening until smooth.
- Dip chilled balls in chocolate and chill again until firm.
Notes
For best texture, chill before dipping and use creamy peanut butter. Store in the fridge up to 2 weeks or freeze for longer.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 412
- Sugar: 24g
- Sodium: 151mg
- Fat: 29g
- Carbohydrates: 34g
- Protein: 7g
Keywords: peanut butter balls, no bake dessert, chocolate candy, rice krispies, holiday treats